How to Prepare Homemade Corn and Crab Soup
Corn and Crab Soup.
Hello everybody, it is John, welcome to our recipe page. Today, I'm gonna show you how to make a special dish, corn and crab soup. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Corn and Crab Soup is one of the most favored of current trending foods in the world. It's appreciated by millions every day. It's simple, it's quick, it tastes yummy. They're nice and they look wonderful. Corn and Crab Soup is something which I've loved my entire life.
To get started with this recipe, we must first prepare a few components. You can cook corn and crab soup using 10 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Corn and Crab Soup:
- {Make ready 3 sticks of butter.
- {Get 1 of medium onion chopped.
- {Get 1 of medium bell pepper chopped.
- {Prepare 2 lbs of peeled shrimp.
- {Get 1 lb of white crab meat.
- {Get 2 cans of creamed corn.
- {Get 4 cans of cream of potato soup.
- {Get 1 qt of half and half.
- {Make ready to taste of Creole seasoning.
- {Get to taste of Salt and Cayenne.
Instructions to make Corn and Crab Soup:
- In a large stock pot melt the butter..
- Add onion and bell pepper, cook over medium heat until caramelized..
- Add shrimp and saute with seasonings until cooked (about 5 minutes).
- Add creamed corn, cream of potato soup and half and half and mix well..
- Add crab meat and bring to low boil.
- Reduce heat to simmer and serve..
So that is going to wrap this up for this exceptional food corn and crab soup recipe. Thank you very much for your time. I'm confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
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