Easiest Way to Prepare Favorite 五香炆牛腩 (Five Favor Beef Brisket) for Dinner Food

五香炆牛腩 (Five Favor Beef Brisket),

五香炆牛腩 (Five Favor Beef Brisket)

Hello everybody, it's John, welcome to my recipe page. Today, I will show you a way to make a special dish, 五香炆牛腩 (five favor beef brisket). One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

五香炆牛腩 (Five Favor Beef Brisket) is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It is simple, it is fast, it tastes delicious. 五香炆牛腩 (Five Favor Beef Brisket) is something that I have loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have 五香炆牛腩 (five favor beef brisket) using 22 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make 五香炆牛腩 (Five Favor Beef Brisket):

  1. {Get of Core Ingredients.
  2. {Make ready 300 g of x Beef Brisket (牛腩).
  3. {Prepare 0.5 of Unit x Chopped Onion.
  4. {Prepare 2 of Unit x Chopped Garlic Ball.
  5. {Get 1 of Unit x Green Onion.
  6. {Make ready 5 pieces of x Ginger (with Skin & Washed).
  7. {Take of Some Sake / White Wine.
  8. {Make ready of Broth Ingredients.
  9. {Prepare 2 of Big Unit x Crystal Sugar (冰糖).
  10. {Get 3 Teaspoon of x Fennel (小茴香).
  11. {Take 8 of Unit x Star Anise (八角).
  12. {Make ready 1 Teaspoon of x Cloves (丁香).
  13. {Prepare 1 Teaspoon of x Sichuan Pepper (花椒).
  14. {Get 2 Sticks of x Chinese Cinnamon (肉桂皮).
  15. {Prepare 2 of Unit x Cardamom (草果).
  16. {Make ready 3-4 of Unit x Bay Leaves (Optional).
  17. {Get of Some Soy Sauce.
  18. {Take of Some 老抽.
  19. {Take 0.5 Teaspoon of x Salt (Little Salt is OK).
  20. {Prepare of Vegetables.
  21. {Prepare of Some White Radish (白蘿蔔).
  22. {Take of Some Carrots (紅蘿蔔).

Instructions to make 五香炆牛腩 (Five Favor Beef Brisket):

  1. Water Clean Beef Brisket for 5 mins to remove excessive blood from the meat, then remove the Beef Brisket and rinse it with tap water.
  2. Pan Fry Beef Brisket: #1 High Heat with some oil to cook Beef Brisket turn brown on the outside. #2 Add the rest of Core Ingredients and fry them until all turn brown. #3 Add Sake for adding the smell.
  3. Stew Beef Brisket: #1 Add all Herbs and Sauce to pan with the Beef Brisket. #2 Add hot water (or slowly adding cold water) to good level (at least covering all the ingredients, suggest more than that if you have a loose pan lid) that can stew the Beef Brisket for 1.5-2 hours. #3 Once the water gets boiled, turn fire to Medium Heat. #4 Occasionally check on water level to ensure no burn out. #5 Stew for recommend of 1.5 to 2hrs depending on the type of meat and amount.
  4. Add Vegetables: #1 At last adding the Vegetables and stew them until they get soft - recommend to add the Vegetables in the last 20 mins for the best result..

So that is going to wrap this up for this special food 五香炆牛腩 (five favor beef brisket) recipe. Thank you very much for reading. I'm confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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